Jean-Claude Berthillot

Vin des Fossiles Les Grandes Plantées Pinot Gris

8.72 ratings
8.51 pro ratings
Loire Valley, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Will Atkinson

Will had this 9 years ago

Will had this 9 years ago

Aug 12th, 2015
Mary Wills

Mary had this 8 years ago

Mary had this 8 years ago

Oct 16th, 2016