Rose’s Cafe
I do love a good tempranillo...and this one is *almost* as good as those from the Umpqua Valley! 😜🍷
John Howard
Harvest production at Hirsch and Cobb Wineries
Flabby, oaky fruit bomb.
Russell Pumphrey
Herbacious like thyme and rosemary. maybe some peach notes. Smells a little like pine. A little sweetness. Did not notice acidity.
Kendra Hofseth
Better the next day.
Paso Robles, Central Coast, California, USA
