Isojiman Shuzou
Isojiman Junmai Daiginjo Omachi
Name:" Isojiman"/ brewery: Isojiman shuzou/ region: Shizuoka prefecture/ cepage: Omachi/ polish rate: 43%/ category: junmaidaiginjo/ clear and smooth note of Apple and pear, sophisticated acid and less sweetness, smooth body and beautiful after taste.
Name:" Isojiman"/ brewery: Isojiman shuzou/ region: Shizuoka prefecture/ cepage: Omachi/ polish rate: 43%/ category: junmaidaiginjo/ clear and smooth note of Apple and pear, sophisticated acid and less sweetness, smooth body and beautiful after taste.
Dec 17th, 2014Name:" Isojiman"/ brewery: Isojiman shuzou/ region: Yaidzu city, Shizuoka/ category: junmai daiginjo/ cépage:Omachi polish rate:43%/ light clear note of mineral, hint of sweetness, tight texture with bitterness, and clear acid. A little too young, need more time.
Name:" Isojiman"/ brewery: Isojiman shuzou/ region: Yaidzu city, Shizuoka/ category: junmai daiginjo/ cépage:Omachi polish rate:43%/ light clear note of mineral, hint of sweetness, tight texture with bitterness, and clear acid. A little too young, need more time.
Mar 4th, 2014Peaches and passion fruit nose. 50% polished Yamada Nishiki Special A rice paired with the most memorable Hokkaido uni, cavier, uni jelly on top of yuba
Peaches and passion fruit nose. 50% polished Yamada Nishiki Special A rice paired with the most memorable Hokkaido uni, cavier, uni jelly on top of yuba
Sep 24th, 2015