Ishizuchi Shuzo
Junmai Daiginjo Sake
Hyōgo, Japan
2017 Brew...not Daiginjyo, rather Ginjyo. Mixed rice - Yamada nishiki 50% and Matsui Mitui 60%. Very smooth and not overly flavored, rather moderate floral flagrance once opened. Tasted very chilled and moderately chilled...both are good. I preferred moderately chilled to enjoy with seafood and cooked veggies.
2017 Brew...not Daiginjyo, rather Ginjyo. Mixed rice - Yamada nishiki 50% and Matsui Mitui 60%. Very smooth and not overly flavored, rather moderate floral flagrance once opened. Tasted very chilled and moderately chilled...both are good. I preferred moderately chilled to enjoy with seafood and cooked veggies.
Nov 3rd, 2018
Stone Hammer: Medium body but overpower by all the floral sweet sake and super dry sake before hand. Blend of two rice. Paired with Hiroshima oysters.
Stone Hammer: Medium body but overpower by all the floral sweet sake and super dry sake before hand. Blend of two rice. Paired with Hiroshima oysters.
Mar 27th, 2016
