Ingleside Vineyards

Viognier

8.73 ratings
-no pro ratings
Northern Neck, Eastern Region, Virginia, USA
Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic
Top Notes For
Anthony Marocco

Packed with ripe stone fruit, light citrus zest, and lively fresh acidity this VA Viognier plays to textbook definition.

Packed with ripe stone fruit, light citrus zest, and lively fresh acidity this VA Viognier plays to textbook definition.

Feb 27th, 2019
Jean ASmith

Jean had this 4 years ago

Jean had this 4 years ago

May 31st, 2020
Jean ASmith

Jean had this 5 years ago

Jean had this 5 years ago

Aug 29th, 2019