Imperio

Reserva Tempranillo

9.03 ratings
-no pro ratings
Valdepeñas, Castilla-La Mancha, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Coll Carr

A little spicy, best to let breathe an hour or so. Great with hearty, tomato based vegetarian dishes.

A little spicy, best to let breathe an hour or so. Great with hearty, tomato based vegetarian dishes.

1 person found it helpfulMar 29th, 2015
Laura Debrock

Laura had this 4 years ago

Laura had this 4 years ago

Oct 16th, 2016
kris lardenoit

kris had this 5 years ago

kris had this 5 years ago

Jan 1st, 2016