Imperio

Reserva Tempranillo

9.03 ratings
-no pro ratings
Valdepeñas, Castilla-La Mancha, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Coll Carr

A little spicy, best to let breathe an hour or so. Great with hearty, tomato based vegetarian dishes.

A little spicy, best to let breathe an hour or so. Great with hearty, tomato based vegetarian dishes.

1 person found it helpfulMar 29th, 2015
Laura Debrock

Laura had this 10 years ago

Laura had this 10 years ago

Oct 16th, 2016
kris lardenoit

kris had this 10 years ago

kris had this 10 years ago

Jan 1st, 2016