Herman Story Wines

440 Days Grenache

9.32 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Grenache
Chocolate & Caramel, Herbs, Soft Cheese, Salami & Prosciutto, Turkey, Pasta, Mushrooms, Veal, Tomato-Based, Chicken, Exotic Spices, Potato, White Rice, Duck, Nuts & Seeds, Onion, Shallot, Garlic, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Eric Naslund

100% Grenache. This is just a delightful wine. Hints of blackberries on the nose in the lingering aftertaste. Bright and cheerful. This one satisfies all the way through. Nice!

100% Grenache. This is just a delightful wine. Hints of blackberries on the nose in the lingering aftertaste. Bright and cheerful. This one satisfies all the way through. Nice!

Apr 9th, 2018
Roman Sukley

Herman Story 440 Days. 100% Grenache from Paso Robles. Chelle Mountain and Terra Bella vineyards. Aged in 100% in new French Oak Foudre for 440 days, followed by 1 year in 100% New French Oak barrels. 380 cases made. 15.5% alcohol. Medium garnet color with a highly perfumed nose of smokey strawberries, figs and leather with a little hoisin and/or teriyaki in the background. It’s the explosive back-loaded palate that really impresses. Dark fruits, blackberries, spice cake, figs, olive brine, smokey bacon fat and cola with slightly gritty tannins. Rich, exotic and hedonistic. Downright delicious actually. I only bought a couple of these. Now wish I had a few more. Highly recommended. Nice job Russell.

Herman Story 440 Days. 100% Grenache from Paso Robles. Chelle Mountain and Terra Bella vineyards. Aged in 100% in new French Oak Foudre for 440 days, followed by 1 year in 100% New French Oak barrels. 380 cases made. 15.5% alcohol. Medium garnet color with a highly perfumed nose of smokey strawberries, figs and leather with a little hoisin and/or teriyaki in the background. It’s the explosive back-loaded palate that really impresses. Dark fruits, blackberries, spice cake, figs, olive brine, smokey bacon fat and cola with slightly gritty tannins. Rich, exotic and hedonistic. Downright delicious actually. I only bought a couple of these. Now wish I had a few more. Highly recommended. Nice job Russell.

Jan 14th, 2018