Grupo Penaflor S.A.

ED Edmundo Sauvignon Blanc

9.03 ratings
8.81 pro ratings
Central Valley, Chile
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Byron C Mayes

Star bright pale yellow with green gold highlights. Inviting nose and medium palate of passion fruit and ripe lime. Bright (medium plus) acidity leads into a medium, pome-and-cream (lightly oaked, perhaps?) finish. Great everyday SB in that classic tropical Chilean style. Fruity enough for a warm weather sipper, but surprisingly enough "stuff" for an excellent dinner wine. Drink now.

Star bright pale yellow with green gold highlights. Inviting nose and medium palate of passion fruit and ripe lime. Bright (medium plus) acidity leads into a medium, pome-and-cream (lightly oaked, perhaps?) finish. Great everyday SB in that classic tropical Chilean style. Fruity enough for a warm weather sipper, but surprisingly enough "stuff" for an excellent dinner wine. Drink now.

Mar 19th, 2023
ChefLRA Riaño

Creamy, fruity, citrus & peach finish. Lovely and enjoyable with or without food.

Creamy, fruity, citrus & peach finish. Lovely and enjoyable with or without food.

Jul 16th, 2023
Mike Koenck

Mike had this a year ago

Mike had this a year ago

Oct 12th, 2023