Grand Teton Brewing Co.
American Sour Ale
Idaho, USA
Well six years after release and it is phenomenal. So we’ll balanced with a bit of persimmons, apricot jam, almost a vanilla cherry flavor to probably from the wine barrel. Definite funk and acid but restrained. I haven’t seen as many sours bottled from them the last few times I was up there, but hope to get some more.
Well six years after release and it is phenomenal. So we’ll balanced with a bit of persimmons, apricot jam, almost a vanilla cherry flavor to probably from the wine barrel. Definite funk and acid but restrained. I haven’t seen as many sours bottled from them the last few times I was up there, but hope to get some more.
Oct 17th, 20202015 aged in wine barrels. I'm guessing blended because nothing like the Chardonnay barrel I had yesterday on draft. Insane complexity with great mouthfeel. Citrus, some berries, tart, key lime, a touch of funk. Reminds me of forces unseen from rare barrel. Great work!
2015 aged in wine barrels. I'm guessing blended because nothing like the Chardonnay barrel I had yesterday on draft. Insane complexity with great mouthfeel. Citrus, some berries, tart, key lime, a touch of funk. Reminds me of forces unseen from rare barrel. Great work!
Feb 19th, 2017