Giuseppe Lonardi

Privilegia Rosso Veronese Corvina Blend

8.933 ratings
8.911 pro ratings
Verona, Veneto, Italy
Corvina Blend
Tomato-Based, Asian Cuisine, Mushrooms, Pork, Fish, Salads & Greens
Top Notes For
jerod peitsmeyer

really coming into its own

really coming into its own

Oct 4th, 2016
Matt

Rich brambly berries, dark cherries, figs, leather, dried tobacco, sweet spices, damp earth, smoke, ripe pyrazines. Palate is rich and juicy with lively acid, firm but tame tannins, and mineral finish. Delicious, surprising, and great value compared to other Italian IGT blends

Rich brambly berries, dark cherries, figs, leather, dried tobacco, sweet spices, damp earth, smoke, ripe pyrazines. Palate is rich and juicy with lively acid, firm but tame tannins, and mineral finish. Delicious, surprising, and great value compared to other Italian IGT blends

May 13th, 2016
Stacy Markow

Hit the mark with our steak dinner

Hit the mark with our steak dinner

May 7th, 2016
Will Atkinson

The cab franc adds a really cool element to the finish.

The cab franc adds a really cool element to the finish.

Aug 3rd, 2015
Eric Hastings

Beverage and Bar Coordinator Jean-Georges NYC

8.6

Delicious Cabernet and Corvina

Delicious Cabernet and Corvina

Mar 5th, 2015
Corey Zamora, CSW

Really affordable super Tuscan style wine

Really affordable super Tuscan style wine

Aug 13th, 2014
Steven Houk

Great Wine. I want a truck load.

Great Wine. I want a truck load.

Oct 27th, 2016
Paul H
8.7

First impression was musty earth with a hint of pepper. First couple of sips were disappointing but then it opened up. I took this to a movie so I could not decant. I think it needs this for sure. Green pepper and spice were the predominant taste. This did have a nice lingering finish.

First impression was musty earth with a hint of pepper. First couple of sips were disappointing but then it opened up. I took this to a movie so I could not decant. I think it needs this for sure. Green pepper and spice were the predominant taste. This did have a nice lingering finish.

Feb 7th, 2016
Kelsey Frazier

Dry, nice acid. Bell pepper n' dirt. In a good way, you know?

Dry, nice acid. Bell pepper n' dirt. In a good way, you know?

Jan 12th, 2016
Taft Morgan

Yikes. Both palate and nose are reminiscent of an old musty antique store.

Yikes. Both palate and nose are reminiscent of an old musty antique store.

Nov 15th, 2015