Gilbert Cellars

Columbia Valley Malbec

9.26 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Collin Howder

Big berry jam with a nice tannic structure with a plesant vinalla and toasted sugar finish.

Big berry jam with a nice tannic structure with a plesant vinalla and toasted sugar finish.

Dec 23rd, 2017
Scott Wiegand

Finally got a chance to try the Malbec and I was not disappointed. There was plenty of dark, brooding, brambly fruit with with a touch of peppery spice. Well structured with fine grained tannins and a mouth coating full body in good balance. More defined than most South American Malbecs I've had but also carries a made in America price tag of $30 so not quite as much bang for your buck but still a good value.

Finally got a chance to try the Malbec and I was not disappointed. There was plenty of dark, brooding, brambly fruit with with a touch of peppery spice. Well structured with fine grained tannins and a mouth coating full body in good balance. More defined than most South American Malbecs I've had but also carries a made in America price tag of $30 so not quite as much bang for your buck but still a good value.

Feb 14th, 2016
Megan McCarthy

Megan had this 6 years ago

Megan had this 6 years ago

Jul 15th, 2018
Thomas Bobson

Thomas had this 9 years ago

Thomas had this 9 years ago

Jan 15th, 2016
Sara Strasner

Sara had this 10 years ago

Sara had this 10 years ago

Jun 9th, 2015
Nick Eckert

Nick had this 10 years ago

Nick had this 10 years ago

Sep 5th, 2014