Gilbert Cellars

Columbia Valley Malbec

9.26 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Malbec
Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic
Top Notes For
Collin Howder

Big berry jam with a nice tannic structure with a plesant vinalla and toasted sugar finish.

Big berry jam with a nice tannic structure with a plesant vinalla and toasted sugar finish.

Dec 23rd, 2017
Scott Wiegand

Finally got a chance to try the Malbec and I was not disappointed. There was plenty of dark, brooding, brambly fruit with with a touch of peppery spice. Well structured with fine grained tannins and a mouth coating full body in good balance. More defined than most South American Malbecs I've had but also carries a made in America price tag of $30 so not quite as much bang for your buck but still a good value.

Finally got a chance to try the Malbec and I was not disappointed. There was plenty of dark, brooding, brambly fruit with with a touch of peppery spice. Well structured with fine grained tannins and a mouth coating full body in good balance. More defined than most South American Malbecs I've had but also carries a made in America price tag of $30 so not quite as much bang for your buck but still a good value.

Feb 14th, 2016
Megan McCarthy

Megan had this 6 years ago

Megan had this 6 years ago

Jul 15th, 2018
Thomas Bobson

Thomas had this 9 years ago

Thomas had this 9 years ago

Jan 15th, 2016
Sara Strasner

Sara had this 9 years ago

Sara had this 9 years ago

Jun 9th, 2015