Georges Lignier et Fils

Bourgogne Passetoutgrains Gamay-Pinot Noir Blend

8.84 ratings

9.61 pro ratings

Burgundy, France

Pinot Noir, Gamay

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Evelyn Ignatow

Owner, Hyde Park Gourmet Food & Wine

9.6

Juicy red cherry berries Pinot Noir and Gamay at its best with great acidity.

Sep 26th, 2015

Vasudev Vadlamudi

8.7

Extremely drinkable but was hoping for a bit more character. Better with a cute girl who also likes messed up movies by your side. Fun fact: this wine bar is run by a Kermit Lynch alum

Feb 19th, 2015