Hand Crafted Lagrein

Paired with Sher Wagyu Barbecue Rib and Sea Scallop.
A big wine to back the sweet richness of BBQ Ribs.
The wine on its on was also a pleasure.

Hooly dooly, the tannins here are wanting to enforce pain on you, almost. Blueberry bagel, ripe plum, anise, caramel, maple shisha. Rich and full bodied, giving away plenty of dark fruits. I must come back to those tannins though, they are not for the average drinker

Brash had this 8 years ago

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Angela had this 11 years ago