Gabriel Meffre

Saint-Barthélémy Red Rhone Blend

8.22 ratings
-no pro ratings
Vacqueyras, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Cathy Guijt

Really needed to decant for a few hours, at first I thought it was quite bland. Had a glass or two. But didn't seem worth the money until a day after opening at which point it had an interesting but still quite mellow taste.

Really needed to decant for a few hours, at first I thought it was quite bland. Had a glass or two. But didn't seem worth the money until a day after opening at which point it had an interesting but still quite mellow taste.

Jul 14th, 2016
Rob Vandegrift

Rob had this 9 years ago

Rob had this 9 years ago

May 20th, 2016