Alex Rincon
Had in Mexico
Erin Z
Peppery, with citrus and pears. We had it with kohlrabi fritters and prosciutto, which tempered it lovely.
Liz Jacks
Yum! Summer eating al fresco in a bottle!
Theresa Izell
Theresa had this 7 years ago
Asta Reklaityte
Asta had this 10 years ago