Franck Givaudin

Bourgogne Aligoté

8.87 ratings

-no pro ratings

Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Scot McIntosh

8.9

Apples for days. Easy drinking.

Sep 10th, 2018

Austen Ito

9.0

Apples, lemons and minerality. Medium+ acidity and med body. Lovely food wine.

Sep 10th, 2017

Marty Rosenberg

9.0

First '13 white Burg I've tried. For a introductory wine it was well balanced. It was slightly floral with citrus notes. The minerality balanced the fruit and the finish was surprisingly good.

Aug 15th, 2015

Marcel Kanngiesser

8.8

Marcel had this 5 years ago

Feb 16th, 2019