Francesco Quaquarini

Vigna Poggio Anna Barbera

9.14 ratings

-no pro ratings

Oltrepo Pavese, Pavia, Lombardia, Italy

Barbera

Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Top Notes For

Steve Martinelli

9.0

A deep dark reddish purple color, makes you think this is going to be bold. However, the acidity that Barbera is known for is quite apparent. Refreshing wine with lots of red and black fruit and some dried violets. A little different then Piemonte in that it seems a touch lighter.

Nov 14th, 2017