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Ferngrove

Leaping Lizard Semillon Sauvignon Blanc

7.21 ratings
-no pro ratings
Western Australia, Australia
Sémillon-Sauvignon Blanc Blend
Duck, Squash & Root Vegetables, Shellfish, Turkey, Mushrooms, Cream Sauces, Chicken, Goose, White Fish, Pork, Meaty & Oily Fish, Manchego & Parmesan, Cheddar & Gruyere

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FerngroveWestern Australia, AustraliaSémillon-Sauvignon Blanc Blend
Top Notes For
Andrew Dopson
7.2

Very dry, not much aftertaste and no lingering finish. Serve it to friends who have already had a few...

Very dry, not much aftertaste and no lingering finish. Serve it to friends who have already had a few...

Oct 4th, 2016