FEL Wines

Anderson Valley Pinot Gris

8.921 ratings

8.76 pro ratings

Anderson Valley, North Coast, California, USA

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Christopher Wisner

Wine Manager, American Wine & Spirits

8.8

Ripe and opulent style.

1 person found it helpfulJan 14th, 2016

Liz Vicharelli

9.0

Perfect for lunch :)

Nov 14th, 2015

Michael Flynn

9.2

First tasted 9/16 and rated good. Tasted vintage now and rate exceptional. Great nose, red fruit, smooth tannins, outstanding wine

May 21st, 2020

Lede Family Wines

Our 2014 is a blend of three vineyards in Anderson Valley. The final blend includes lots fermented in a 900 gallon French oak oval, Small neutral French oak barrels, and stainless steel tanks. 1412 cases were made.

Apr 22nd, 2015