Ernest Vineyards

The Wrangler Sonoma Coast Pinot Noir

9.122 ratings

9.23 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Partner/Vintner Ernest Vineyards

9.1

Drinking incredibly well right now.

Drinking incredibly well right now.

Jun 7th, 2015

Partner/Vintner Ernest Vineyards

9.4

Coming online! Just about ready to be released. So excited.

Coming online! Just about ready to be released. So excited.

Mar 4th, 2014

9.2

Earthy funky

Earthy funky

Aug 26th, 2021

R. Addison Wehrfritz

Aug 2nd, 2015

9.1

Nice Pinot. More complex than a typical Pinot Noir. Great flavor.

Nice Pinot. More complex than a typical Pinot Noir. Great flavor.

Mar 25th, 2016

9.0

Really nice light wine. Bold for a pinot

Really nice light wine. Bold for a pinot

Oct 24th, 2015

9.3

Big, bold, beautiful Pinot. Balanced acidity, but still good with food. Yum, yum, yum!

Big, bold, beautiful Pinot. Balanced acidity, but still good with food. Yum, yum, yum!

Aug 14th, 2015

9.2

Taste like an Oregon Pinot

Taste like an Oregon Pinot

Mar 21st, 2015

8.8

Really good Pinot, smokey but still good fruit

Really good Pinot, smokey but still good fruit

Mar 16th, 2015

8.0

The Wrangler. A $90 Pinot Noir at restaurant. Had it with Cindy at Aveline. 2012

The Wrangler. A $90 Pinot Noir at restaurant. Had it with Cindy at Aveline. 2012

Aug 16th, 2014