Eighteen Miles by Jessica Boone

Dry Creek Valley Zinfandel

8.63 ratings
-no pro ratings
Dry Creek Valley, Sonoma County, California, USA
Zinfandel
Lamb, Chicken, Turkey, White Rice, Pasta, Potato, Herbs, Mushrooms, Soft Cheese, Chili & Hot Spicy, Tomato-Based, Duck, Exotic Spices, Beans & Peas, Hard Cheese, Pork, Baking Spices, Pungent Cheese, Beef, Onion, Shallot, Garlic
Top Notes For
GrapeSeed Wines

Dark fruit, peppercorn, toasty vanilla, complex, rich and unctuous.

Dark fruit, peppercorn, toasty vanilla, complex, rich and unctuous.

Jun 16th, 2015
Isaac Herrera

Had this with a bbq'd tri-tip. Very nice bottle, cherry, raspberry, and some spice which was nice. I recommend letting this open up for at least 30 min before enjoying.

Had this with a bbq'd tri-tip. Very nice bottle, cherry, raspberry, and some spice which was nice. I recommend letting this open up for at least 30 min before enjoying.

Apr 15th, 2015
Byron Hoffman

Byron had this 10 years ago

Byron had this 10 years ago

Feb 21st, 2015