E. Guigal
La Landonne Côte-Rotie Syrah



Smokey, fleshy, mature red, purple, and green fruits
Smokey, fleshy, mature red, purple, and green fruits
Aug 11th, 2016
Lean alcohol, smoke, bacon fat, red and blue berries. Classic and lovely
Lean alcohol, smoke, bacon fat, red and blue berries. Classic and lovely
Feb 7th, 2016
When your only downside is your youthful exuberance at almost 20 years old, and sheer ruggedness next to your viognier blended peer. It's not too bad.
When your only downside is your youthful exuberance at almost 20 years old, and sheer ruggedness next to your viognier blended peer. It's not too bad.
Sep 9th, 2015
Tighter nose with darker fruits, charcoal and blood. Weightier, with higher ripeness to the fruit. Tannin still present and showing the youngest of the three. Bottle did seem a little off though.
Tighter nose with darker fruits, charcoal and blood. Weightier, with higher ripeness to the fruit. Tannin still present and showing the youngest of the three. Bottle did seem a little off though.
Apr 7th, 2015
A lot of wine here - a nose like a young vintage port with bacon bits and charcoal.
A lot of wine here - a nose like a young vintage port with bacon bits and charcoal.
Sep 17th, 2014