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Dusted Valley Vintners

Pinot Gris

9.32 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Dusted Valley VintnersColumbia Valley, Oregon/WashingtonPinot Gris
Top Notes For
Alan Doughty
8.8

Giod intensity on the front, with lush, slightly peppery flavors of white pineapple, apricot and orange zest. The finish is persistent and long, retaining the freshness of the fruit.

Giod intensity on the front, with lush, slightly peppery flavors of white pineapple, apricot and orange zest. The finish is persistent and long, retaining the freshness of the fruit.

Sep 27th, 2017
Dylan Austin
9.9

Dylan had this 9 years ago

Dylan had this 9 years ago

Mar 26th, 2016