Dormilona Wines

Clayface Pet Nat Chenin Blanc

9.11 ratings
-no pro ratings
Chenin Blanc
Turkey, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Salads & Greens, Pate, Potato, Tomato-Based, Chicken, Fruit Desserts, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Squash & Root Vegetables, Goat & Feta Cheese, Cheddar & Gruyere, Sweet Potato, Yuca, Taro, Baking Spices, Chili & Hot Spicy, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Shellfish, Crab & Lobster, Quinoa, Shellfish, Sweet Potato
Top Notes For
Aaron Tan

Don't know how Delectable would do this. Winner of this year's Young Guns of Wine, Dormilona wines' new releases. From left to right:

2016 Clayface Pet Nat: Chenin. In typical Dormilona Clayface manner, fermented in amphora terracota pots. Wild ferment. No sulphur, fining, or filtration.

2016 Skinnie: Stunning skinnie made of Sauv Blanc. Again, fermented in amphora. Aged in amphora and barrel (old?). Battonage. Minimal sulphur. A smart and most importantly, delicious orange.

2016 Chenin Blanc: Oh wow! Seriously gotta have more Chenin from the Margaret. Gotta love the creaminess leesiness minerality length of this wine.

2016 Rosado: Rosé from Tempranillo. Solid! Though it didn't really stand out in this crowd.

Jo and Jimmy are truly rising stars of the region! Can't wait to see more of their wines.

Don't know how Delectable would do this. Winner of this year's Young Guns of Wine, Dormilona wines' new releases. From left to right:

2016 Clayface Pet Nat: Chenin. In typical Dormilona Clayface manner, fermented in amphora terracota pots. Wild ferment. No sulphur, fining, or filtration.

2016 Skinnie: Stunning skinnie made of Sauv Blanc. Again, fermented in amphora. Aged in amphora and barrel (old?). Battonage. Minimal sulphur. A smart and most importantly, delicious orange.

2016 Chenin Blanc: Oh wow! Seriously gotta have more Chenin from the Margaret. Gotta love the creaminess leesiness minerality length of this wine.

2016 Rosado: Rosé from Tempranillo. Solid! Though it didn't really stand out in this crowd.

Jo and Jimmy are truly rising stars of the region! Can't wait to see more of their wines.

1 person found it helpfulSep 2nd, 2016