Domaine Rapet Père et Fils

Aux Fournaux Savigny-lès-Beaune 1er Cru Pinot Noir

8.87 ratings
-no pro ratings
Savigny-lès-Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ben LaBolt

This was excellent - heavier Pinot, really flavorful, great w a highly varied meal.

This was excellent - heavier Pinot, really flavorful, great w a highly varied meal.

Mar 14th, 2020
Marc Cibert

Marc had this 9 years ago

Marc had this 9 years ago

Dec 20th, 2015
Michał Ptaszek

Michał had this 9 years ago

Michał had this 9 years ago

Nov 2nd, 2015
Chad Brewer

Chad had this 10 years ago

Chad had this 10 years ago

Jan 30th, 2015
D G
9.3

D had this 10 years ago

D had this 10 years ago

Dec 27th, 2014
Gregg Cotler

Gregg had this 10 years ago

Gregg had this 10 years ago

Dec 16th, 2014
Charles Wong

Charles had this 11 years ago

Charles had this 11 years ago

May 9th, 2014