Domaine Rapet Père et Fils

Aux Fournaux Savigny-lès-Beaune 1er Cru Pinot Noir

8.87 ratings
-no pro ratings
Savigny-lès-Beaune, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ben LaBolt

This was excellent - heavier Pinot, really flavorful, great w a highly varied meal.

This was excellent - heavier Pinot, really flavorful, great w a highly varied meal.

Mar 14th, 2020
Marc Cibert

Marc had this 8 years ago

Marc had this 8 years ago

Dec 20th, 2015
Michał Ptaszek

Michał had this 9 years ago

Michał had this 9 years ago

Nov 2nd, 2015
Chad Brewer

Chad had this 9 years ago

Chad had this 9 years ago

Jan 30th, 2015
D G
9.3

D had this 9 years ago

D had this 9 years ago

Dec 27th, 2014
Gregg Cotler

Gregg had this 9 years ago

Gregg had this 9 years ago

Dec 16th, 2014
Charles Wong

Charles had this 10 years ago

Charles had this 10 years ago

May 9th, 2014