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Domaine Philippe & Valerie Jeannot

Clos des Loyères Maranges 1er Cru Pinot Noir

8.82 ratings
-no pro ratings
Maranges, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Philippe & Valerie JeannotMaranges, Côte de BeaunePinot Noir
Top Notes For
Jonathan Steeves
8.9

A light bodied Burgundian Pinot Noir with savoury, red currant, tart dark cherry, baking spice, medium tannins. Paired well with AAA braised beef stew. @jonsteeves rated 89/100 - tasted Oct 2016 - bespoketastings.ca

A light bodied Burgundian Pinot Noir with savoury, red currant, tart dark cherry, baking spice, medium tannins. Paired well with AAA braised beef stew. @jonsteeves rated 89/100 - tasted Oct 2016 - bespoketastings.ca

Oct 27th, 2016
Jody Sugrue
8.7

Jody had this 8 years ago

Jody had this 8 years ago

Nov 13th, 2016