Domaine Paul Pernot et Ses Fils

Bourgogne Pinot Noir

8.713 ratings
8.84 pro ratings
Burgundy, France
Pinot Noir
Top Notes For
David T

Independent Sommelier/Wine Educator

8.5

Macerated/decayed lemons, golden apple, pear, pineapple. Tart and sour. Acidity is not good...nor is the finish.

Macerated/decayed lemons, golden apple, pear, pineapple. Tart and sour. Acidity is not good...nor is the finish.

Feb 27th, 2016
jarred gild

Head Wine Buyer Western Market

9.0

2009

2009

Jan 12th, 2014
jarred gild

Head Wine Buyer Western Market

8.9

so pretty.

so pretty.

Sep 6th, 2013
Meri AnDana

Enjoyed it. Need to try another, or similar, bottle

Enjoyed it. Need to try another, or similar, bottle

Feb 15th, 2018
Courtney Poldrugo

Silky tannins with bright acidity. Drinks like an elegant Pinot noir when comparing to any Pinot from U.S. Pairs great with gruyere and roasted chicken. It stands up to bold flavors in a dish.

Silky tannins with bright acidity. Drinks like an elegant Pinot noir when comparing to any Pinot from U.S. Pairs great with gruyere and roasted chicken. It stands up to bold flavors in a dish.

Dec 27th, 2016
John Willison

Lemons and some mild minerality. Not enough acidity to make it interesting. Finish falls flat.

Lemons and some mild minerality. Not enough acidity to make it interesting. Finish falls flat.

Oct 15th, 2016
John Willison

Lemon pez nose. Dusty lemon, mineral, and crisp finish. Interesting.

Lemon pez nose. Dusty lemon, mineral, and crisp finish. Interesting.

Aug 6th, 2016
Brad Hemmer

Brad had this 8 years ago

Brad had this 8 years ago

Mar 3rd, 2017
Manuel Roig-Franzia

Manuel had this 10 years ago

Manuel had this 10 years ago

Jun 6th, 2014
Carolina Velaz

Carolina had this 11 years ago

Carolina had this 11 years ago

Mar 20th, 2014