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Domaine Parize Père et Fils

La Sauleraie Vieilles Vignes Givry Pinot Noir

9.32 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Domaine Parize Père et FilsGivry, Côte ChalonnaisePinot Noir
Top Notes For
Michael Adelman
8.5

Still a little young for more of it to develop but I'm pretty sure it's smaller in production and it's an excellent value!

Still a little young for more of it to develop but I'm pretty sure it's smaller in production and it's an excellent value!

Mar 9th, 2017
Ricky Slade
10

Wine evolves out of the bottle. Decanting for 2 hours does it right. Translucent ruby color. Bright acidity. Grapefruit, tart cherry, and cocoa. Fresh and light. Extra-long finish.

Wine evolves out of the bottle. Decanting for 2 hours does it right. Translucent ruby color. Bright acidity. Grapefruit, tart cherry, and cocoa. Fresh and light. Extra-long finish.

Dec 21st, 2016