Domaine of the Bee

Vin de Pays des Côtes Catalanes

9.215 ratings
-no pro ratings
Roussillon, Languedoc Roussillon, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Justin Howard-Sneyd

Stunning red! But then I would say that....

Stunning red! But then I would say that....

Dec 16th, 2013
Johan Engels

Deep coloured and intens flavour lovely with stew and red meat.

Deep coloured and intens flavour lovely with stew and red meat.

Jan 26th, 2018
Antonio Capurso

Color: intense crimson
Nose: rich and ripe black fruit, hint of leather and mocha, garrigue - bold bouquet overall
Palate: very rich and spicy flavours, bold wine - you can feel sun and warm countries - yet balanced

(The sampler - enomatic - 6/7/2016)

Color: intense crimson
Nose: rich and ripe black fruit, hint of leather and mocha, garrigue - bold bouquet overall
Palate: very rich and spicy flavours, bold wine - you can feel sun and warm countries - yet balanced

(The sampler - enomatic - 6/7/2016)

Jul 6th, 2016
Kieran Roberts

Boom! What a wine! Not much finesse but why worry about that when it tastes like this! Robust Grenache carignan, no holds barred style. South FRANCE is where where the value is at. Consistently hitting above the pricepoint.

Boom! What a wine! Not much finesse but why worry about that when it tastes like this! Robust Grenache carignan, no holds barred style. South FRANCE is where where the value is at. Consistently hitting above the pricepoint.

May 22nd, 2016
Laura Jack

LJ and I both really liked this wine

LJ and I both really liked this wine

Jun 27th, 2014
D C
9.1

D had this 4 months ago

D had this 4 months ago

Jan 14th, 2024
Joe Ward

Joe had this a year ago

Joe had this a year ago

Jan 13th, 2023
kevin

kevin had this 4 years ago

kevin had this 4 years ago

Jun 28th, 2020
Shannon Shafer

Shannon had this 7 years ago

Shannon had this 7 years ago

Nov 22nd, 2016
Bill Townley

Bill had this 8 years ago

Bill had this 8 years ago

Oct 8th, 2016