Domaine Ninot

Marissou Rully 1er Cru Pinot Noir

9.01 ratings
-no pro ratings
Rully, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paul B.

Starting to understand what a “young” Pinot tastes like. Still loved this. Gravely nose. I swear I smelled tennis ball rubber. Great dark ripe red fruit early. Light to medium body. Med plus acid. Complex enough but I was expecting more. Lightly dry finish and pleasant low-impact tannin. Slight alcohol in chest immediately after. Decanted 2+ hours and back into bottle. Even better 16 hours later. I had the Premier Cru.

Starting to understand what a “young” Pinot tastes like. Still loved this. Gravely nose. I swear I smelled tennis ball rubber. Great dark ripe red fruit early. Light to medium body. Med plus acid. Complex enough but I was expecting more. Lightly dry finish and pleasant low-impact tannin. Slight alcohol in chest immediately after. Decanted 2+ hours and back into bottle. Even better 16 hours later. I had the Premier Cru.

Feb 16th, 2019