Domaine Masse Pere & Fils

Le Village Givry Pinot Noir

8.72 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stéphane Béquin

.pas mal

.pas mal

May 8th, 2015
Nicolas Le Mechec

Nicolas had this 6 years ago

Nicolas had this 6 years ago

Dec 21st, 2014