Domaine Masse Pere & Fils

Le Village Givry Pinot Noir

8.72 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stéphane Béquin

.pas mal

.pas mal

May 8th, 2015
Nicolas Le Mechec

Nicolas had this 10 years ago

Nicolas had this 10 years ago

Dec 21st, 2014