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Domaine Les Deux Terres

La Reboule Cabernet Sauvignon Blend

8.82 ratings
-no pro ratings
Ardèche, Rhône, France
Cabernet Sauvignon, Grenache, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Veal, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa

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Domaine Les Deux TerresArdèche, RhôneCabernet Sauvignon
Top Notes For
Philippe Dupuis
8.7

Intense floral and blackberry notes on this unique and natural southern french wine. The mouth lacked definition and offered phony finish at first but finally settled; to bad we were on the last glass. Should be decanted or maybe cellared for a few months.

Intense floral and blackberry notes on this unique and natural southern french wine. The mouth lacked definition and offered phony finish at first but finally settled; to bad we were on the last glass. Should be decanted or maybe cellared for a few months.

Nov 17th, 2015
Levi Lemaster
9.0

Levi had this 8 years ago

Levi had this 8 years ago

Sep 24th, 2016