Domaine Léon Barral

Vin de Pays de l'Hérault Terret Blanc Blend

9.27 ratings
9.42 pro ratings
Hérault, Languedoc, Languedoc Roussillon, France
Terret Blanc, Terret Gris, Viognier, Roussanne
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cream Sauces, Pate
Top Notes For
Christy Canterbury MW

Master of Wine

9.3

Utterly fantastic. Energy and balance...what every wine should have. Apple cider, apple peel, crushed cinnamon stick. Jazzy acidity and the vaguest perceived tannins.

Utterly fantastic. Energy and balance...what every wine should have. Apple cider, apple peel, crushed cinnamon stick. Jazzy acidity and the vaguest perceived tannins.

Aug 10th, 2016
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.5

Una gozada de vino, y me quedan dos botellas....

Una gozada de vino, y me quedan dos botellas....

Oct 19th, 2015
Marcio Morelli

14%
A bit hot in the finish.

14%
A bit hot in the finish.

Feb 9th, 2017
Javier Infante

2011

Jun 16th, 2015
Alberto Pérez Marín

Alberto had this 9 years ago

Alberto had this 9 years ago

Jul 19th, 2015
Mie Owashi

Mie had this 9 years ago

Mie had this 9 years ago

Jul 11th, 2015
Christy Canterbury MW

Master of Wine

8.8

Christy had this 10 years ago

Christy had this 10 years ago

Nov 29th, 2013