Domaine Joblot

Clos Marole Givry 1er Cru Pinot Noir

9.14 ratings
-no pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jean-Philip Journeault

2010

Aug 26th, 2023
Jean-Philip Journeault

2010

Mar 2nd, 2019
Jean-Philip Journeault

2010

Nov 1st, 2018
Jean-Philip Journeault

Bouchon

Aug 24th, 2021
Guy Doucet

Guy had this 10 years ago

Guy had this 10 years ago

Aug 2nd, 2014