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Solid burg. Went well with Christmas beef, creole cheese grits and spinach Madeline. Little heavier in the body for our tastes but still very delicious
Solid burg. Went well with Christmas beef, creole cheese grits and spinach Madeline. Little heavier in the body for our tastes but still very delicious
Givry, Côte Chalonnaise, Burgundy, France
