Domaine des Tours

Vin de Pays de Vaucluse Red Rhone Blend

9.125 ratings
9.17 pro ratings
Vaucluse, Southern Rhône, Rhône, France
Red Rhone Blend
Top Notes For
Claus Bentin

Really a brilliant Wine..
Raspberry, White pepper and lot’s of spices..
Love it!!

Really a brilliant Wine..
Raspberry, White pepper and lot’s of spices..
Love it!!

Aug 30th, 2019
EatSommThings (Jimmy)

Barnyard funk on nose which opens to a dark fruit and herbal palate 2001 vintage

Barnyard funk on nose which opens to a dark fruit and herbal palate 2001 vintage

Feb 21st, 2015
Archie Mega

01 domaine des tours. Taken underneath a table in some bar in Paris.

01 domaine des tours. Taken underneath a table in some bar in Paris.

Nov 6th, 2012
Sylvain Rhainds

2014!

2014!

Feb 25th, 2019
Tony Richardson

Pops on the nose with some Mediterranean herbs, spice, sandlewood and dark cherry and molasses. Silky spice on the palate, delicate with some lovely plum and smokey finish. Delicious!

Pops on the nose with some Mediterranean herbs, spice, sandlewood and dark cherry and molasses. Silky spice on the palate, delicate with some lovely plum and smokey finish. Delicious!

Oct 7th, 2018
Brendan Baker

Garrigue, expressive floral nose, cherry and spice, silky tannin

Garrigue, expressive floral nose, cherry and spice, silky tannin

Sep 22nd, 2018
Ed Tostanoski

Light, floral, and delicious.

Light, floral, and delicious.

Mar 3rd, 2018
Noah Raizman

Started out almost spritzy with a pale red color and a nose of pink grapefruit. This sweetened a bit over time to more Rhone-like red berry flavors. Decidedly light, quite geeky, enjoyable but not mind-blowing.

Started out almost spritzy with a pale red color and a nose of pink grapefruit. This sweetened a bit over time to more Rhone-like red berry flavors. Decidedly light, quite geeky, enjoyable but not mind-blowing.

Jan 24th, 2018
Hilary Gosher

2003.

2003.

Aug 29th, 2015
Makena Riendeau

Needs some time to air out but absolutely delicious after a few minutes!

Needs some time to air out but absolutely delicious after a few minutes!

Dec 16th, 2017