Domaine Des Gandines

Bourgogne Rouge Pinot Noir

8.82 ratings
8.81 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Vincent Bottreau

Pinot droit, frais, bien élevé

Pinot droit, frais, bien élevé

Dec 10th, 2013
Samuel Masson

Samuel had this 12 years ago

Samuel had this 12 years ago

Mar 1st, 2014
John Wayne

John had this 13 years ago

John had this 13 years ago

Oct 27th, 2013