Vin de Pays des Côtes de Gascogne Ugni Blanc Colombard

This Ungi Blanc/Colombard blend is made to go with raclette given its vibrant, cutting acidity. If I only had some around...

Everything you could want in an inexpensive bottle of white wine. The wine has a nose of pears and ripe apples and finishes with a crisp green apple acidity that is delicious.

Super crisp, delicate, and refreshing. Citrusy, mineral, and tart green pears. Drinks really well for the price.

Super zippy with low heat. Great for the summer. Lemon/zest/minerals

Terrific summer wine!! Funky blend including colombard, gross manseng, SB and ugni Blanc

A little flat for me, but has a great citrus nose...no real finish. For ten bucks though, it has it's place

Penso che sia perfetto all’apertivo in estate. Sembra leggere con 10.5% alcohol. Buono mercato. Dall’enoteca mia favarita Empire State Wine. Il gusto e’ un po debolo, manca il corpo oppure accidita. Era come il vino non fresca, un paio settimani fa dopo aperto. Ma abbiamo finito la botteglia alla cena con il pesce grillio.

Slammin

White blend of Sauvignon, si millón, etc. tastes a little grassy and earthy. Nice change to a typical white

Dry, sour apple