Domaine David Clark

Bourgogne Passetoutgrains Gamay-Pinot Noir Blend

8.86 ratings
8.62 pro ratings
Burgundy, France
Gamay-Pinot Noir Blend
Top Notes For
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

9.0

My last bottle of the '06 and the best yet. Clark's reductive style can be tough on release but seems to help even the simplest cuvées not only hold up quite well but also reward collaring.

My last bottle of the '06 and the best yet. Clark's reductive style can be tough on release but seems to help even the simplest cuvées not only hold up quite well but also reward collaring.

1 person found it helpfulNov 26th, 2014
Max Reichwage

Gamay and Pinot. Groovy wine

Gamay and Pinot. Groovy wine

Oct 24th, 2013
John Trinidad

Wine Blogger SFWineBlog

8.7

Glou Glou fo sho

Glou Glou fo sho

Jan 17th, 2015
Casey Schneider-Mizell

Incredibly delicious. Cherry and raspberry, with undertones of roasted, almost burnt apple that provide a lot of the interest.

Incredibly delicious. Cherry and raspberry, with undertones of roasted, almost burnt apple that provide a lot of the interest.

Nov 23rd, 2013
jams jerfy

jiga--didn't realize I'd had this long ago at one of my wine culling get downs!

jiga--didn't realize I'd had this long ago at one of my wine culling get downs!

Mar 13th, 2013
Jordan M.

Jordan had this 13 years ago

Jordan had this 13 years ago

Sep 7th, 2013