Domaine Cornulus

Reserve Pinot Noir

8.91 ratings
-no pro ratings
Sierre, Valais, Switzerland
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Dr.Meandor

Tasted 22/05/2015

Wonderful specimen - rich, thrilling, fleshy.
Composed of different selections of Pinot Noir, grown on plots in terraces over 14 ha winery has at hills of Zion. 
Dark cherry red colour, crimson rim. Oily legs.
Splendid nose of chocolate, brine, squeezed strawberry, cassis, tobacco, black currant, blue fig.
Silky medium-plus palate of hackish balance. Velvety tannins. Embracing flavors of black cherry liquor, black gooseberry, strawberry jam, black currant marmalade.
Noble lingering finish...
Paired to beef tenderloin with Russian sauce.

Tasted 22/05/2015

Wonderful specimen - rich, thrilling, fleshy.
Composed of different selections of Pinot Noir, grown on plots in terraces over 14 ha winery has at hills of Zion. 
Dark cherry red colour, crimson rim. Oily legs.
Splendid nose of chocolate, brine, squeezed strawberry, cassis, tobacco, black currant, blue fig.
Silky medium-plus palate of hackish balance. Velvety tannins. Embracing flavors of black cherry liquor, black gooseberry, strawberry jam, black currant marmalade.
Noble lingering finish...
Paired to beef tenderloin with Russian sauce.

Aug 11th, 2016