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David James

Third generation Farmer Columbia Valley Sauvignon Blanc

8.12 ratings
-no pro ratings
Columbia Valley, Oregon/Washington, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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David JamesColumbia Valley, Oregon/WashingtonSauvignon Blanc
Top Notes For
Danielle
7.5

Too acidic for my taste

Too acidic for my taste

Apr 17th, 2019
Nicki McClung
8.7

Nicki had this 4 years ago

Nicki had this 4 years ago

Jul 27th, 2020