Daumas Gassac

Vin de Pays de l'Hérault Cabernet Sauvignon Blend

9.033 ratings
9.28 pro ratings
Hérault, Languedoc, Languedoc Roussillon, France
Cabernet Sauvignon Blend
Top Notes For
Corey Reis

2010 80% cab 7% merlot 6% petit verdot 4% pinot noir 3% syrah

2010 80% cab 7% merlot 6% petit verdot 4% pinot noir 3% syrah

Jun 20th, 2014
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.9

Super aromatic, complex, balanced, non traditional blend totally works

Super aromatic, complex, balanced, non traditional blend totally works

Jul 8th, 2013
Michaela Baltasar

Garrigue, chewy tannins, happy place.

Garrigue, chewy tannins, happy place.

May 24th, 2013
Tony McClung

President Scarpetta Wine

9.3

Solid. Only a little bit on the "animal" side right now.

Solid. Only a little bit on the "animal" side right now.

Mar 14th, 2013
Florent Peyre

Past its prime

Past its prime

May 15th, 2020
Daniel M

Very nice nose of sour cherry, black currant, blackberry, some leather, some hay. Very nice nose, fruity and intense, still very young. The palate is very well balanced with a radiant cherry along the way, some nice soft touch on the sides, lively tannins before a cherry, currant finish that lasts for very long. This is still very young and can easily hold for another 10 years.

Very nice nose of sour cherry, black currant, blackberry, some leather, some hay. Very nice nose, fruity and intense, still very young. The palate is very well balanced with a radiant cherry along the way, some nice soft touch on the sides, lively tannins before a cherry, currant finish that lasts for very long. This is still very young and can easily hold for another 10 years.

Feb 29th, 2020
John Holbrooks

Now this is what Cabernet should taste like!

Now this is what Cabernet should taste like!

May 11th, 2015
Lucas Lam

Almost like an Italian fancy, more Bordeaux style

Almost like an Italian fancy, more Bordeaux style

May 2nd, 2015
David Nied

With steak at Osso.

With steak at Osso.

Jan 18th, 2015
William DiCenso

Took a bit to open up but was amazing once that happened.

Took a bit to open up but was amazing once that happened.

Oct 13th, 2014