Daou Vineyards

Unbound Paso Robles Petite Sirah Blend

9.012 ratings
-no pro ratings
Paso Robles, Central Coast, California, USA
Petite Sirah, Tempranillo, Tannat
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Polenta, Soft Cheese, Chicken, Exotic Spices, Turkey, Beans & Peas, Herbs, Baking Spices, Duck, Lasagna, Pizza, Barbecue, Mexican Cuisine
Top Notes For
Greg Helmer

From the first breath to the long ending earth flavors, a sophisticated treat for your mouth. Lots of vanilla, lots of burnt spice and remaining tannin that brings it forward.

From the first breath to the long ending earth flavors, a sophisticated treat for your mouth. Lots of vanilla, lots of burnt spice and remaining tannin that brings it forward.

Jun 16th, 2019
Kelli Peterson

Cannot believe that I'm loving these blends from Daou. Super smooth with lots of flavor. Not too chewy. Pass the charcuterie please!

Cannot believe that I'm loving these blends from Daou. Super smooth with lots of flavor. Not too chewy. Pass the charcuterie please!

Sep 5th, 2017
Nikki Vlasic

Again, a great bottle from the Chins!

Again, a great bottle from the Chins!

Aug 23rd, 2017
Nadea Mina

Juicy and spicy. Smooth tannins.

Juicy and spicy. Smooth tannins.

Jun 26th, 2017
Frank Chen

Cool playful light-medium bodied blend, soft ripe redfruits w integrated tannins hints of pleasant settled cola spice

Cool playful light-medium bodied blend, soft ripe redfruits w integrated tannins hints of pleasant settled cola spice

Jul 2nd, 2016
Paul Knudson

Paul had this 3 years ago

Paul had this 3 years ago

May 28th, 2021
Paul Knudson

Paul had this 3 years ago

Paul had this 3 years ago

May 28th, 2021
Nick Don Vito

Nick had this 6 years ago

Nick had this 6 years ago

Sep 9th, 2018
Karen Larson

Karen had this 7 years ago

Karen had this 7 years ago

Sep 3rd, 2017
Alejandro Roman

Alejandro had this 7 years ago

Alejandro had this 7 years ago

Aug 27th, 2017