Danjean-Berthoux

Clos du Cras Long Givry 1er Cru Pinot Noir

8.94 ratings
8.51 pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jim Anderson

Jim had this 10 years ago

Jim had this 10 years ago

Jan 31st, 2014
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Nov 23rd, 2014
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Larry Yu

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Larry had this 10 years ago

Aug 13th, 2014