Cupcake Vineyards

Red Velvet California Red Blend

8.33 ratings
-no pro ratings
California, USA
Zinfandel, Merlot, Petite Sirah
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Pat Carroll

Full bodied, tannic, dark fruit

Full bodied, tannic, dark fruit

Jul 10th, 2018
Jessica Stansel

Jessica had this 5 years ago

Jessica had this 5 years ago

Dec 23rd, 2019
Sarah Wiebenson

Sarah had this 6 years ago

Sarah had this 6 years ago

Mar 17th, 2019