Crystal Creek Cellars

Columbia Valley Cabernet Sauvignon

8.67 ratings

-no pro ratings

Columbia Valley, Oregon/Washington, USA

Cabernet Sauvignon

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Paige Snow

8.7

Warm. Good tannins. Plum and cherry. ($10 @ Aldi, MO Aug '17)

1 person found it helpfulSep 2nd, 2017

Milton Brown

8.6

The 2014 is an 85-86 at best. When decanted or swirled it revivals that it is a decent table wine, smooth, good flavor but no outstanding great flavors of an outstanding cab sauvignon. It is by far not great but it isn't bad. .

1 person found it helpfulMay 30th, 2017