Clos Fourtet

Saint-Émilion Red Bordeaux Blend

9.41 ratings
-no pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Joseph D'Ambrosio

Cheese course, La Pyramide. 1937 Clos Fourtet. Became a mind-blower.

Cheese course, La Pyramide. 1937 Clos Fourtet. Became a mind-blower.

Jun 25th, 2015