Clos des Brusquières

Châteauneuf-du-Pape Red Rhône Blend

9.117 ratings
9.32 pro ratings
Châteauneuf-du-Pape, Southern Rhône, Rhône, France
Red Rhone Blend
Tomato-Based, Pasta, Salami & Prosciutto, Mushrooms, Onion, Pungent Cheese, Venison, Hard Cheese, Lamb, Pork, Beef
Top Notes For
Carrie Alexander

A cedar cigar box both on the nose and pallet

A cedar cigar box both on the nose and pallet

Dec 22nd, 2014
Adam Usdan

Blackberry dry delicious and big 88% Grenache and 12% Sinsault

Blackberry dry delicious and big 88% Grenache and 12% Sinsault

Jul 5th, 2018
Espen devold

Nice wine. Warm an thick. Dark berries, plum, spices. A bit High on alcohol. With Entrecôte.

Nice wine. Warm an thick. Dark berries, plum, spices. A bit High on alcohol. With Entrecôte.

Oct 15th, 2016
Jason Gaffner

Very intriguing. Don’t open for a few years tho

Very intriguing. Don’t open for a few years tho

Apr 26th, 2018
Hyeonkab Choi

Deep red. High-pitched raspberry and floral scents are complicated by notes of star anise, allspice and white pepper. Juicy and focused on the palate, offering sappy red berry and blood orange flavors that become sweeter with air. Suave and seamless on the back end, finishing with strong thrust, supple tannins and a lingering note of spicy red fruit

Deep red. High-pitched raspberry and floral scents are complicated by notes of star anise, allspice and white pepper. Juicy and focused on the palate, offering sappy red berry and blood orange flavors that become sweeter with air. Suave and seamless on the back end, finishing with strong thrust, supple tannins and a lingering note of spicy red fruit

Nov 1st, 2016
Nick Davis

Nick had this 6 years ago

Nick had this 6 years ago

Apr 30th, 2018
Eudes Salat

Eudes had this 2 years ago

Eudes had this 2 years ago

Jul 12th, 2022
Tasia

Tasia had this 2 years ago

Tasia had this 2 years ago

Feb 18th, 2022
Michael J Ferraro

Michael had this 6 years ago

Michael had this 6 years ago

Mar 11th, 2018
Mike Gillispie

Mike had this 7 years ago

Mike had this 7 years ago

Aug 16th, 2017