Château Vignot

St. Émilion Grand Red Bordeaux Blend

8.941 ratings
8.79 pro ratings
St. Émilion, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Byron Loflin

Decanted. A classic food bordeaux that paired nicely with steak au poivre. Nicely balanced with light hints of tobacco, leather, black cherry..

Decanted. A classic food bordeaux that paired nicely with steak au poivre. Nicely balanced with light hints of tobacco, leather, black cherry..

1 person found it helpfulJan 2nd, 2016
Robert Poirier

Nothing enjoyable to this wine burnt earth dried fruits

Nothing enjoyable to this wine burnt earth dried fruits

Feb 12th, 2017
David Metcalf

That's not a 375, that's an obnoxious glass (hate to admit the wine actually showed very well from it). All the plump, sexy Merlot fun upfront with a drop of bdx funk. Not the sharpest structure but great company.

That's not a 375, that's an obnoxious glass (hate to admit the wine actually showed very well from it). All the plump, sexy Merlot fun upfront with a drop of bdx funk. Not the sharpest structure but great company.

Aug 13th, 2017
mark presswood

Beautiful banana nose, soft , long finish, enjoyed at bb butchers for outlaws 60th

Beautiful banana nose, soft , long finish, enjoyed at bb butchers for outlaws 60th

Mar 3rd, 2019
Ming Liang

Very aromatic on the nose with black and blue fruits, crushed rocks, herbs, smoke, and coffee. Only decanted for 30 minutes, so it’s still very tight. Full body with dry tannins and fresh acidity. Youthful and powerful. And a long way to go, but already enjoyable.

Very aromatic on the nose with black and blue fruits, crushed rocks, herbs, smoke, and coffee. Only decanted for 30 minutes, so it’s still very tight. Full body with dry tannins and fresh acidity. Youthful and powerful. And a long way to go, but already enjoyable.

Jun 10th, 2018
Joe Wilush

365 days out - g wine with dry age ribeye

365 days out - g wine with dry age ribeye

Oct 28th, 2017
Tzippy Cohen

Black cherry, plum fruit with old wood, leather, tobacco, full body, round texture, med tannins and acid

Black cherry, plum fruit with old wood, leather, tobacco, full body, round texture, med tannins and acid

Oct 23rd, 2017
eagle_eye

Had this at Deacon's New South. Jenn the somlier is the best! Merlot comes through. Then dark and velvety finish.

Had this at Deacon's New South. Jenn the somlier is the best! Merlot comes through. Then dark and velvety finish.

Oct 14th, 2017
Adam Smith

A reasonable wine but not particularly memorable, not enough fruit to get your attention, but at least was soft on the palate 2009

A reasonable wine but not particularly memorable, not enough fruit to get your attention, but at least was soft on the palate 2009

Aug 4th, 2017
Carolyn Gillespie

Dark fruits forward, smooth out of the bottle

Dark fruits forward, smooth out of the bottle

Jun 6th, 2017