Château Tour St. Bonnet

Médoc Red Bordeaux Blend

8.615 ratings
-no pro ratings
Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Howard Yang

Smell of cedar, plum, tobacco and red fruit, dark ruby/purple in color, decanted 1/2 bottle the first day for about one hour, a little too much heat with not much fragrance, after three days, it really opened up and the heat is gone. Smooth tannin with medium to long finish. Bang for the buck from the excellent 2005 vintage.

Smell of cedar, plum, tobacco and red fruit, dark ruby/purple in color, decanted 1/2 bottle the first day for about one hour, a little too much heat with not much fragrance, after three days, it really opened up and the heat is gone. Smooth tannin with medium to long finish. Bang for the buck from the excellent 2005 vintage.

2 people found it helpfulFeb 20th, 2015
Alejandro Prada

Notes of cedar, red fruit and plum. Faint hint of leather and a whiff of chewing tobacco. Good to pair with Turkey and rolls.

Notes of cedar, red fruit and plum. Faint hint of leather and a whiff of chewing tobacco. Good to pair with Turkey and rolls.

Nov 25th, 2021
Teresa S

Not past its prime. Very soft.

Not past its prime. Very soft.

Aug 27th, 2016
Ca Max Hey

Uummm not for me..........

Uummm not for me..........

Jan 2nd, 2015
David Koenen

Day 1: my thoughts were Parker was wrong about this one. Very one dimensional. Fruity, some clay, nothing special. Ripe, but also quit average. Day 2...damn! It developed some muscle overnight! And leather and tobacco too. And the fruit's still there. A solid 89 points. After all.

Day 1: my thoughts were Parker was wrong about this one. Very one dimensional. Fruity, some clay, nothing special. Ripe, but also quit average. Day 2...damn! It developed some muscle overnight! And leather and tobacco too. And the fruit's still there. A solid 89 points. After all.

Feb 20th, 2014
willow piersol

Dinner at home. From wine frodge

Dinner at home. From wine frodge

Mar 25th, 2017
David W Henion

David W had this 8 years ago

David W had this 8 years ago

Aug 17th, 2016
David Todd

David had this 8 years ago

David had this 8 years ago

Mar 27th, 2016
Chuck Todd

Chuck had this 8 years ago

Chuck had this 8 years ago

Mar 27th, 2016
Emily Goodell

Emily had this 8 years ago

Emily had this 8 years ago

Dec 26th, 2015